The end of summer can be a busy time for everyone, especially for parents whose children are heading back to school. If you’re searching for a delicious dish that your family will love and takes under 30 minutes to prepare, you’re in luck. This morning, Hunter Lewis of Cooking Light stopped by the Today show to show Al Roker how to make zesty steak and veggies with chimichurri with just five ingredients. Did you have a chance to watch? No worries if you missed it this morning! We have the instructional video to share with you below. Enjoy!
Watch Cooking Light’s Hunter Lewis Make Steak and Veggies with Chimichurri In Under 30 Minutes on Today!
To make the zesty steak and veggies with chimichurri, Cooking Light’s Hunter Lewis said you will need these ingredients:
- Yukon gold potatoes
- Olive oil
- Salt and pepper
- Cooking spray
- Beef tenderloin
- Cilantro
- Yellow squash
- Garlic
Be sure to watch the video below to learn how to make this amazing and delicious Cooking Light dish. Don’t forget to head over to the Today show website for the fantastic recipe, so you can make it for your family this evening.
Hulu video: Watch Hunter Lewis of Cooking Light show Al Roker how to make easy and delicious steak and veggies with chimichurri with just five ingredients (in under 30 minutes!) on the Thursday, August 17, 2017 episode of the Today show. *** If you have any questions or comments about the video below, the recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!
You may also like Sunny Anderson makes tater tot pie on Today; Nancy Silverton make six ingredient oven-roasted chicken on Today.
