If you’re itching to do a little baking this evening for your family or for your guests this weekend and in need of a great recipe or two, you’re in luck! This morning British-Israeli chef, restaurateur and cookbook author, Yotam Ottolenghi stopped by Today with KLG and Hoda to show the ladies how to make rugelach and a beautiful stripe cake! Did you happen to catch the segment? No worries if you missed it! We have the video below!
Watch Chef Yotam Ottolenghi Make Rugelach and Stripe Cake With Kathie Lee and Hoda On Today Show!
To make the rugelach, Yotam Ottolenghi told Kathie Lee and Hoda that they will need these ingredients:
- Flour
- Baking powder
- Salt
- Lemon
- Cream cheese
- Walnuts
- Brown sugar
- Vanilla bean
- Butter
- Cinnamon
- Quince paste
- Egg
- Demerara sugar
- ….And a food processor
Be sure to watch the video below to see how British-Israeli chef and restaurateur Yotam Ottolenghi made his beautiful rugelach dessert. Don’t forget to head over to the Today show website for the recipe! They have so many tasty recipes in their food section, you definitely don’t want to miss out.
Hulu video: Watch British-Israeli chef and restaurateur Yotam Ottolenghi show Kathie Lee Gifford and Hoda Kotb how to make rugelach on the Friday, October 12, 2017 episode of the Today show. *** If you have any questions or comments about the video below or the Today show itself, please contact them directly on their website. Thank you!
