If there’s one dish I’m obsessed with and can eat multiple times a day (on a daily basis!) it’s definitely pasta. If you love Italian inspired pasta as much as I do, and you’re searching for a delicious dish that will satisfy your cravings, and you can prepare for dinner this evening, you’re in luck. This morning renowned chef Michael White of Vaucluse restaurant in NYC stopped by the Today show to show Matt Lauer (and all of us at home!) how to make a delicious pasta puttanesca recipe that is sure to please the whole family and is one of Matt Lauer’s favorites.
To make the delicious pasta puttanesca, renowned chef Michael White of Vaucluse restaurant in New York City mentioned to Matt Lauer that you will need these ingredients: olive oil, garlic, chilies, anchovy filets, red onions, capers, white wine, tomato sauce, black olives, spaghetti, dried oregano, basil, parsley, salt, pepper. Be sure to watch the video below to see how chef Michael White made this amazing Italian inspired dish. Don’t forget to head over to the Today show website for the fabulous recipe.
Today show video: Watch chef Michael White of Vaucluse restaurant in New York City show Matt Lauer (and all of us at home!) how to make an easy and delicious pasta puttanesca on the Thursday, March 2, 2017 episode of the Today show. *** If you have any questions or comments about the video below, the recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!