Watch Chef Ryan Scott Make Chinese Chicken Salad with Roasted Portobello Mushrooms on Today Show with KLG & Hoda Video
Watch chef Ryan Scott of Finn Town restaurant in San Francisco show Kathie Lee Gifford and Hoda Kotb how to make Chinese chicken salad with roasted portobello mushrooms on the Today show with KLG & Hoda on Thursday, September 14, 2017.









