Happy National Eat A Peach Day! If you love peaches as much as I do (I’m currently eating my daily bowl of peaches and cream oatmeal), you’re in luck! This morning Justin Chapple of Food & Wine’s Mad Genius Tips stopped by the Today Kitchen to share peach hacks. This morning he showed Dylan Dreyer and guest co-host Marlon Wayons how to peel a peach, how to remove a broken pit, and the best part – how to make microwave peach cobbler, and bacon wrapped peaches! Don’t these dishes sound amazing? Please watch the video below for details.
Watch Justin Chapple of Food & Wine’s Mad Genius Tips Make Microwave Peach Cobbler, Bacon Wrapped Peaches On Today Show Video!
To make the microwave peach cobbler, Justin Chapple mentioned that you will need these ingredients:
- Chopped peaches
- Lemon juice
- Brown sugar
- Quick cooking oats
- Baking powder
- Materials: microwave safe bowl; microwave
To make bacon wrapped peaches, you need two ingredients: peaches and bacon!
Please watch the video below to see how Mad Genius Tips host Justin Chapple made these delicious peach inspired dishes (and peach ice cream!) in honor of National Eat A Peach Day! Don’t forget to head over to the Today show website for the fabulous recipes, so you can make them for friends and family.
Hulu video: Watch Food & Wine “Mad Genius Tips” host show Dylan Dreyer and Marlon Wayans how to peel a peach, remove a peach pit, make microwave peach cobbler, and bacon wrapped peaches in honor of National Eat A Peach Day on the Today show on Tuesday, August 22, 2017. *** If you have any questions or comments about the video below, the recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!
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