As one of the biggest Katie Couric fans, I can’t tell you how exciting it’s been to have her on the Today show this week! This morning she was joined by Michael Lomonaco, the chef and owner of Porter House Bar and Grill to make Classic Corn Chowder With Cheddar Cheese. They actually made this dish 26 years ago during her first cooking segment on Monday, July 2, 1990! Be sure to watch the video below to see his updated version.
To make the delicious Classic Corn Chowder with Cheddar Cheese and Bacon, chef Michael Lomonaco told Katie Couric that we’ll need these ingredients for the recipe: corn, bacon, butter, onion, celery, coriander, cumin, chicken stock, heavy cream, cheddar cheese, scallions, salt, pepper, a grill pan or your broiler. Be sure to watch the video below to see how they made this fabulous dish that’s perfect for a cold winter day like today! Don’t forget to head over to the Today show website for the amazing recipe!
Today show website: Watch chef Michael Lomonaco of New York’s Porter House Bar and Grill show Katie Couric how to make classic corn chowder with cheddar cheese and bacon on the Wednesday, January 4, 2017 episode of the Today show. *** If you have any questions or comments about the video below, the recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!