Are you searching for a delicious breakfast recipe to prepare for your family on Christmas morning? If so, you’re in luck, especially if you love cheese and potatoes as much as I do! This afternoon on “The Chew”, Clinton Kelly shared the secret to making his cheesy potato breakfast bake, which sounds absolutely AMAZING and the best part is you can make it the night before! It’ll be perfect for when you get up in the morning or get back from church. Did you have a chance to watch the show today? No worries if you missed it, I have a video clip of the segment below, enjoy!!!
To make the delicious cheesy potato breakfast bake, Mr. Clinton Kelly mentioned that you will need cherry tomatoes, garlic, thyme, olive oil, salt, pepper, eggs, frozen pre-shredded potatoes, whole milk, dijon mustard, gruyere cheese. Be sure to watch the video below to see how Clinton made this great breakfast/brunch dish that will not only be perfect for Christmas morning but any day of the year! Don’t forget to head over to The Chew website for the fabulous recipe so you can make it for your friends, family and out of town guests asap!
The Chew video: Watch Clinton Kelly dish about his favorite Christmas memories, his childhood dog Noel, and see his dog Mary! Clinton also made a great cheesy potato breakfast bake that is sure to be a huge hit on Christmas morning on the Wednesday, December 21, 2016 episode of “The Chew.” *** If you have any questions or comments about the video below or The Chew itself, please contact them directly on their website as I am not affiliated with the show. Thank you!