Are you searching for a delicious recipe that you can prepare for your family tonight in just five minutes? Earlier this morning on the Today show, “Working It in the Kitchen: Food for the Workweek” author Kim Baker stopped by the famed morning program to show co-hosts Kathie Lee Gifford and Hoda Kotb how to make easy and delicious Pork Cutlets With an Apple Romaine Salad in 5 Minutes!
To make cookbook author Kim Baker’s fabulous pork cutlets with an apple romaine salad in 5 minutes, she stated that you’ll need pork cutlets, salt, pepper, garlic powder, olive oil, apricot preserves, red wine, basil and apples. Be sure to watch the video below to see just how Kim seasons the meat and prepares these delicious pork cutlets with an apple romaine salad. Don’t forget to head over to Today.com/Food for the amazing recipe.
Video: Please watch the video below to see just how “Working It in the Kitchen: Food for the Workweek” author Kim Baker, Kathie Lee Gifford and Hoda Kotb prepared Pork Cutlets With an Apple Romaine Salad in 5 Minutes on the Tuesday, September 8, 2015 episode of the Today show. ** If you have any questions or comments about this segment, the recipe or the Today show itself, please contact the Today show directly at Today.com. Thank you!