Are you a novice chef searching for a delicious dessert to prepare for your guests this weekend? If so, you’ll love the rustic berry tart that Clinton Kelly made on “The Chew” today! It calls for a pre-made pie crust and frozen berries (among other ingredients) – what’s not to love?
If you’d like to learn how to make the rustic berry tart that Clinton Kelly made on “The Chew” on Friday, April 17th, please watch the video below and follow the link to “The Chew” website for the recipe.
Rustic berry tart ingredients and materials
- Store bought pie shell
- Frozen mixed berries
- Lemon zest
- Pie tin
- Large mixing bowl
Video: Chef Mario Batali helps Clinton Kelly make an amazingly delicious and easy rustic berry tart on the Friday, April 17th episode of “The Chew”!