Are you searching for the perfect gluten free breakfast/brunch recipe to prepare for your friends and family? Actress, health expert and Jennifer’s Way Bakery owner Jennifer Esposito was on “The Chew” yesterday! She made her amazing no-bake gluten free banana french toast recipe that is both easy to make and best of all good for you. Please be sure to watch the video below for details, so you can learn how to make this amazing breakfast (or brunch dish). You will absolutely adore it!
On the June 5, 2014 episode of “The Chew”, actress Jennifer Esposito showed the co-hosts (and all of us at home) how to make her amazing no-bake gluten free banana French toast recipe that your friends, family and out of town guests are sure to love. This dish would be perfect for your mom on Mother’s Day, breakfast with the family on the weekend or Christmas morning brunch!
If you’re looking to make this delicious banana french toast recipe, please watch the videos below and follow the link to the recipe, so you can make it for your friends and family as early as today!
Jennifer Esposito’s No-Bake Gluten Free Banana french toast ingredients
- Coconut milk
- Chia seeds
- Vanilla beans
- Butter substitute
- Gluten free crusty bread
- Maple syrup
- Fresh berries
- Coconut cream
- Vegan ice cream
- Allergen-free chocolate sauce
- Vitamix (my number one must have tool in the kitchen)
Video one: Watch actress and Jennifer’s Way Bakery owner Jennifer Esposito show “The Chew” co-hosts Clinton Kelly and Daphne Oz how prepare Jennifer’s gluten free banana french toast! Breakfast will be your family’s favorite meal of the day!
Video two: Watch Jennifer Esposito, Clinton Kelly and Daphne Oz in The Chew kitchen!
“People want good clean food, and that’s what I’m making” – Jennifer Esposito