Today was a special day on “The Chew” actress Valerie Harper stopped by to help Clinton Kelly in the kitchen! If you’re looking for a delicious Thanksgiving dessert you’re entire family will love, then Clinton Kelly’s applesauce cake is a MUST! It’s easy to prepare, is full of flavor moist and serves 12! […]Read More →
Recipe: Learn To Make “The Chew” Daphne Oz Vegetarian Golden Cauliflower with Pine Nuts and Currants Thanksgiving Side Dish
Cauliflower is the hottest vegetable on the block! It’s been the “it” veggie of 2014 and has grown in popularity immensely. Today on “The Chew” co-host Daphne Oz created her delicious vegetarian golden cauliflower with pine nuts and currants side dish (which costs only 80 cents a serving) just in time for Thanksgiving! […]Read More →
With just a little over five days left until we’ll be eating Thanksgiving dinner with family and friends, now is the time to start planning the perfect meal – from our main course, to the side dishes, appetizers, desserts and drinks. Today on “The Chew” chef Michael Symon made the perfect meal everyone seated at your […]Read More →
Does the holiday season have you feeling overwhelmed? Are you on the hunt for the perfect Thanksgiving cocktail you can prepare for your guests, or perhaps that you can enjoy before the big Thanksgiving feast? If so, you’re in luck! Today on “The Chew” Clinton Kelly (who has been on fire lately with his crafts […]Read More →
Over the last few weeks our friends Mario Batali, Michael Symon, Carla Hall, Clinton Kelly and Daphne Oz of the hit show “The Chew” have shared some of their most delicious Thanksgiving dinner staples! We’ve learned how to make delicious appetizers, fabulous desserts, scrumptious side dishes, and turkey of course. Today on the show, chef […]Read More →
Nothing says Thanksgiving quite like turkey and cranberry! Today on “The Chew” co-host Clinton Kelly combined these two Thanksgiving staples together and created his easy to prepare Turkey Cranberry Meatballs just in time for Turkey Day, which believe it or not is in less than a week! If you’d like to make Clinton Kelly’s turkey […]Read More →
Who doesn’t love a sweet treat, especially a delicious sundae pudding parfait that you can serve any time of the day? Today on “The Chew” one of our favorite chefs on the planet and one of my personal favorite interviewees, Ms. Carla Hall shared her scrumptious sundae pudding parfait recipe that calls for just a […]Read More →
I love bacon, I love stuffing, but I never thought to put these two together. Have you? Our friends at “The Chew” have outdone themselves once again with their Bacon Stuffing Bites appetizers! Don’t these bites sound absolutely amazing? Just sit me down in front of the bacon stuffing bites table on Thanksgiving and I […]Read More →
We all love a great holiday party, but throwing an entertaining soiree your guests will remember for years to come can be stressful and overwhelming. This morning lifestyle expert, Justine Santaniello was kind enough to join me for an interview to dish on timesaving holiday entertaining must haves we all need to ensure our holiday […]Read More →
Recipe: Learn To Make The Greenberg Family’s Super Cheesy Macaroni and Cheese As Seen On “The Chew”!
Macaroni and cheese is an American classic that most of us grew up on, and for many of us still can’t get enough of! Today on “The Chew” The Greenberg Family stopped by to share their amped up super cheesy macaroni and cheese recipe. Not only would this be the perfect dish for your guests on […]Read More →
Recipe: Learn To Make The Holderness Family’s Sweet Potato Casserole On “The Chew” Just in Time for Thanksgiving
‘All About That Baste’ YouTube video stars “The Holderness family” (of Raleigh, North Carolina) stopped by “The Chew” today to share their scrumptious sweet potato casserole recipe, even their 4 1/2 year old son Penn Charles got in on the action. If you’d like to make “The Holderness family’s” sweet potato casserole for your Thanksgiving feast, […]Read More →
When it comes to tartes I tend to think of them as dessert, but today on “The Chew” chef Michael Symon shared a delicious squash tarte tatin he made with organic Delicata squash, that is perfect for your Thanksgiving dinner! According to the show, it’s easy to prepare and takes one to two hours. […]Read More →
Do you remember the Friends episode when someone stole the moist maker turkey sandwich Monica made for Ross with leftover Thanksgiving turkey? Let’s just say Ross didn’t react very well when someone stole the sandwich that he looks forward to all yearlong! I have to agree with Ross, leftover Thanksgiving turkey is the best, there’s just something so […]Read More →
When throwing a party it’s best to have dishes that will appeal to all of your guests. With Thanksgiving around the corner (officially just a little over 8 days away on the West Coast) it’s time to start preparing your dinner menu for all of your guests! Today on “The Chew” Clinton Kelly and Carla […]Read More →
One of my favorite things about the holidays is baking delicious cookies and treats. While I have tried and true favorite recipes that I stick with, I always choose a couple new recipes to try every year. Today on “The Chew” the co-hosts welcomed Brooke Shields, and they also made chef Mario Batali’s pumpkin ravioli with […]Read More →
Looking for a fun craft to do with the kids that they can be proud of and is adorable too? How about this fun sandpaper Christmas tree that Clinton Kelly made on “The Chew” yesterday! It is so cute and definitely a show stopper. Clinton started with squares of sandpaper that are about six inches […]Read More →
Over the last few weeks we’ve been sharing some delicious Thanksgiving dishes for your family’s feast from weekly episodes of “The Chew”! Today chef Michael Symon prepared an amazing Sweet Potato & Sage Sausage Casserole that is not only perfect for Turkey Day on November 27th, but would make a scrumptious main dish for your next […]Read More →
Kale has been the hottest vegetable on the block for the last few years! It’s both nutritious and delicious – I personally love to add kale to my morning green juice – and there so many other great new ways to add this beneficial leafy vegetable into your diet. Today on “The Chew”, NBC “State […]Read More →
Clinton’s Craft Corner: How To Make Clinton Kelly’s Ribbon or Tinsel Wreath for the Holidays As Seen On “The Chew”!
Have I mentioned how much I love Clinton’s Craft Corner on “The Chew”? Clinton ALWAYS creates the chicest crafts during his segments and today he included two of my favorites: spray paint and wreath making! I shared his secret to making mercury glass vases (and included one of my own tips) and […]Read More →
Clinton’s Craft Corner: Learn To Make Mercury Glass Vase DIY and Gold Marbled Candle Holders As Seen On “The Chew”!
Nothing screams old fashioned family Christmas quite like mercury glass! I just love mercury glass, it’s my absolute favorite! It’s classy, it’s chic and a definite statement piece. I must say if you’re looking for a fun DIY project to release some stress, it’s definitely creating mercury glass vases! As I’ve mentioned in the […]Read More →
I can’t believe it’s been six years since I opened my Etsy shop, Dolcechic.etsy.com. As someone who loves photography and photographing our flower farm, what’s even harder to believe is that I had never had my photos printed on canvas. This was something I had always wanted to do, but life and work […]Read More →
When it comes to the kitchen, I absolutely love gadgets! I honestly could not live without my Vitamix, it makes my life so much easier and healthier, too! While the Vitamix makes my mornings healthier, I will admit, I have a sweet tooth; my name is Candi, it’s just a given! One thing that has […]Read More →
Recipe: Learn To Make “The Chew” Chef Mario Batali’s Stuffed Turkey with Mushrooms for Thanksgiving!
Yesterday (Friday, November 14th) on “The Chew”, chef Mario Batali made his delicious stuffed turkey with mushrooms, just in time for Thanksgiving, which believe it or not will be here in less than two weeks! Lucky for us, chef Batali and “The Chew” have step by step directions on how you can prepare this incredible dish […]Read More →
Little Big Town’s Kimberly Schlapman is a master in the kitchen! She hosts the cooking show “Kimberly’s Simply Southern” on GAC where she prepares delicious traditional Southern food. Kimberly stopped by “The Chew” today to make Southern Dressing and Gravy just time for Thanksgiving! If you’d like to make Kimberly Schlappman’s delicious Southern […]Read More →
I absolutely love turkey, and homemade mashed potatoes topped with delicious stuffing on my Thanksgiving dinner plate! Today on “The Chew” the one and only, Patti Labelle stopped by to share her sensational stuffing recipe that sounds beyond delicious! I love rich flavor and spice, so this particular stuffing is right up my alley. I […]Read More →