Can you believe that the 4th of July is just a week away? Summer 2017 sure is flying by! Are you throwing a backyard barbecue with friends and family, and in search of a new dish to serve your guests? If so, you’re in luck. This morning, chef Jet Tila (author of “101 Asian Dishes You Need to Cook Before You Die”) stopped by the Today show kitchen to show Alfonso Ribeiro and Dylan Dreyer how to make Thai barbecued chicken flavored with a lemongrass, cilantro and ginger marinade. He also made a Thai iced tea that sounds absolutely phenomenal.
Watch Chef Jet Tila Make Thai Barbecued Chicken and Thai Iced Tea On The Today Show: Monday, June 26, 2017
To make the delicious Thai barbecued chicken, ginger, lemongrass, cilantro, garlic, white pepper, coconut milk, curry powder, a food processor. Be sure to watch the video to see how chef Jet Tila made this amazing recipe. Don’t forget to head over to the Today show website for the fabulous recipe! This dish is sure to be a hit at your 4th of July party, summer barbecues and much more.
Check out chef Jet Tila’s amazing new cookbook “101 Asian Dishes You Need To Cook Before You Die“. It’s an Amazon #1 best seller!
Today show video: Watch “101 Asian Dishes You Need to Cook Before You Die” author, chef Jet Tila show Dylan Dreyer and Today’s Take guest co-host Alfonso Ribeiro make a Thai barbecued chicken and Thai iced tea on the Monday, June 26, 2017 episode of the Today show. *** If you have any questions or comments about the video below, the recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show!