With Valentine’s Day just a few short days away, Adam Richman, host of Travel Channel’s “Secret Eats” and author of the cookbook “Straight Up Tasty” stopped by Today’s Take this morning to make the perfect meal for your loved one on February 14th! He joined Sheinelle Jones and country legend Reba McEntire in the Today show kitchen to make a four of hearts Valentine’s salad and sultry rib-eye steak.
To make Adam Richman’s four of hearts Valentine’s salad, he mentioned that you will need hearts of palm, celery, artichoke hearts, parsley, chives, olive oil, red pepper flakes, smoked bacon, romaine lettuce, shallots, and a few other ingredients. Be sure to watch the video below to see how they made this amazing salad and the rib-eye steak! Don’t forget to head over to the Today show website for the fabulous recipes, so you can make them for your sweetheart on Valentine’s Day!
Today show video: Watch Travel channel “Secret Eats” host and “Straight Up Tasty” cookbook author, Adam Richman show Reba McEntire and Sheinelle Jones how to make a four of hearts Valentine’s salad and rib-eye steak on the Monday, February 6, 2017 episode of the Today show. *** If you have any questions or comments about the video below, the recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!