Are you searching for a delicious Mexican inspired dish that you can throw in the slow-cooker? If so, you’re in luck. This morning on the Today show, chef Curtis Stone made a slow-cooker Mexican pot roast that looks absolutely amazing and will definitely be a crowdpleaser!
To make the slow-cooker Mexican pot roast, chef Curtis Stone mentioned that you will need canned tomatoes, chipotles in adobo, garlic, oregano, cumin, chicken broth, pork. shoulder, salt, pepper, flour, canola, oil, red-skinned potatoes, onions, bell peppers, poblano chilies, cilantro, tortillas, sour cream, green onions, a blender and a slow-cooker. Be sure to watch the video below to see how they made this great dish. Don’t forget to head over to the Today show website for the fabulous recipe, so you can make it for dinner this week!
Today show video: Watch celebrity chef Curtis Stone show Al Roker how to make a delicious slow-cooker Mexican pot roast on the Wednesday, January 18, 2017 episode of the Today show. *** If you have any questions or comments about the video below, the recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!