It’s always a great day when the Debutante Farmer aka Elizabeth Heiskell stops by the Today show! With the holidays quickly approaching and Christmas just a few short days away, she showed Al Roker how to make her crockpot tacky tacky meatballs which she said are a crowd favorite. Did you have a chance to watch? Be sure to catch video of her Today show segment below!
To make the delicious crockpot tacky tacky meatballs, Elizabeth mentioned that you will need grape jelly, chili sauce, cayenne pepper, cocktail meatballs and a crockpot! Be sure to watch the video below to see how they made this great dish. Don’t forget to head over to the Today show website for the fabulous recipe!
Elizabeth Heiskell made cola and brown sugar ham! She mentioned during the segment that “this glaze is life changing.” To make it, you’ll need these ingredients: spiral cut ham, brown sugar, oranges, cola, spicy brown mustard, horseradish sauce, orange marmalade, yellow mustard, apple jelly. Be sure to watch the video below to see how she made this great dish! Don’t forget to head over to the Today show website for the amazing recipe, so you can make it for your friends and family.
Today show video: Watch the debutante farmer aka Elizabeth Heiskell show Al Roker how to make delicious crockpot tacky tacky meatballs and cola and brown sugar ham on the Today show on Monday, December 19, 2016. PS: They can all be made ahead of time! *** If you have any questions or comments about the video below, the recipes featured or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!