Talented chef and “The Chew” co-host Carla Hall is the queen of baking! Everything she makes is fantastic. Earlier today, on “The Chew”, she taught DWTS siblings Derek Hough and Julianne Hough how to make quick and easy chocolate peanut saltine toffee (with only six ingredients) just in time for the holiday season. Did you have a chance to watch? No worries if you didn’t, we have the video below for you! Please visit “The Chew” website for the recipe, as I am not affiliated with the show.
Be sure to watch the video below to see Derek and Julianne Hough talk about living together, Hairspray, Grease Live, holiday baking and to see them learn how to make toffee from one of my favorite bakers and interviewees, chef Carla Hall.
To make the fabulous chocolate peanut saltine toffee, renowned chef Carla Hall told Derek and Julianne Hough they’ll need these ingredients: butter, brown sugar, honey, saltine crackers. Don’t forget to catch the video to see how they made this great dish! Head over to The Chew website for the fabulous dessert recipe! This toffee would make a great gift for family, friends, neighbors, coworkers, etc.
Video: Watch chef Carla Hall show Dancing With The Stars siblings Derek Hough and Julianne Hough how to make quick and easy chocolate peanut saltine toffee with just six ingredients on the Wednesday, December 15, 2016 episode of “The Chew.” *** If you have any questions or comments about the video below, the recipe or The Chew itself, please contact them directly on their website as I am not affiliated with the show. Thank you!