With Thanksgiving just a few weeks away, the Today show is helping you learn how to prepare the perfect Thanksgiving dinner by pairing the biggest cooks all month long! This morning on the Today show, they paired the one and only, Martha Stewart and renowned Nashville-based chef John Besh to make Martha’s upside-down Thanksgiving turkey and John’s oyster dressing.
To make the delicious upside-down Thanksgiving turkey, Martha Stewart mentioned that you will need oranges, onions, garlic, rosemary, sage, thyme, turkey (she used an organic turkey), salt and pepper, ciabatta bread, butter, chicken broth, figs, grapes. Be sure to watch the video below to see how to make this great dish! Don’t for get to head over to the Today show website for the amazing recipe, so you can make it on Thursday, November 24, 2016.
To make the fabulous oyster dressing for Turkey day, chef John Besh mentioned that you will need butter, bacon, celery, onion, garlic, sweet paprika, garlic powder, cayenne pepper, baguettes, oysters, oyster liquid, green onions, parsley, eggs, hot sauce, salt. Be sure to watch the video below to see how to make this fabulous dressing! Don’t forget to head over to the Today show website for the delicious recipe.
Video: Watch Martha Stewart and chef John Besh show Savannah Guthrie how to make delicious upside-down Thanksgiving turkey and oyster dressing on the Wednesday, November 2, 2016 episode of the Today show. *** If you have any questions or comments about the video below, the recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!