Can you believe Thanksgiving is less than a week away? This year has gone by so quickly, it’s hard to believe that family and friends will soon be gathering around the dining table for Thanksgiving dinner.
Have you decided what you’re preparing on Thursday, November 24th? Are you looking to “jazz” up your Turkey Day dinner, or is this the first year you’re making a turkey? If so, you’re in luck. Yesterday, I was joined by chef Tony Seta, Butterball Master Chef and Talk-Line® Expert to discuss their amazing Turkey Talk-Line! Unfortunately we had problems with the audio, but I’m happy to share a generic video with you of Butterball Turkey Talk-Line® Co-Director, Sue Smith who dished on their famed Talk-Line and shared amazing tips that will ensure you prepare the best Thanksgiving meal ever.
If you prefer texting over talking on the phone, you’ll be excited to learn that Butterball has added texting to their Turkey Talk-Line®. They’re open 24 hours a day, so you can text them at 844-877-3456 any time of the day or night with any questions you may have on how to prepare the best turkey ever. You can also call them at 1-800-Butterball, email them, live chat or contact them on social media with your questions. In the video below, you’ll see Sue Smith share why Butterball added texting this year to their famous Turkey Talk-Line for the first year ever. Sue also discussed why it’s so important to offer this service to consumers, and shared her secrets to preparing the best Thanksgiving turkey to date.
Please be sure to watch the video below to see Butterball Turkey Talk-Line® Co-Director Sue Smith share great tips on how to prepare the perfect Thanksgiving turkey! For more information and great how-to videos, please visit Butterball.com! Happy Thanksgiving to you and yours.
Sue Smith, Butterball Turkey Talk-Line® Co-Director Bio
Name: SUE SMITH
Title: Butterball Turkey Talk-Line® Co-Director
Years Talking Turkey: 17
Most Memorable Call: A mother returned home from work to find her husband thawing a frozen turkey in the bathtub while simultaneously washing up the kids. “The kids were like, ‘The water’s cold!’ because, you know, it’s a frozen turkey.
Go-To Thanksgiving Tip: “Set aside some time to write a daily to-do list – that way, you don’t have to spend time thinking about what you need to do each day since you’ve already made a plan.”
Favorite Thing About Turkey Talking: “I love being able to take part in the holiday meals of families across the country. I can help ease the anxieties of a first-time cook or help families out of a real turkey predicament! It’s a great feeling to know I’m making a difference for people.”
Media Highlights: Sue has shared her turkey expertise on CNBC, WMAQ-TV (NBC), WLS-TV (ABC) and WFLD-TV (FOX), all in Chicago, as well as in numerous print publications and radios shows across the country.
Interview courtesy: Butterball. Candace Rose was not compensated by the sponsor for this interview.