Are you searching for a delicious new grill recipe to prepare for your family this evening? If so, you’re in luck! This morning Eden Grinshpan (host of “Eden Eats” on the Cooking Channel) stopped by the Today show to show Tamron Hall and all of us at home how to make delicious Za’atar and Lemon Grilled Chicken with Eggplant and Tahini.
To make the fabulous Za’atar and Lemon Grilled Chicken with Eggplant and Tahini, Eden Grinshpan mentioned that you will need chicken thighs, olive oil, lemon, garlic, za’atar, cumin, sumac, salt and pepper, eggplant, pine nuts, pomegranate seeds, tahini, garlic, ice water, assorted herbs, pitas. Be sure to watch the video below to learn how to make this delicious grilled dish! Please don’t forget to head over to the Today show website for the amazing Za’atar and Lemon Grilled Chicken with Eggplant and Tahini recipe! PS: If you’re having a hard time finding Za’atar at your local supermarket, I linked up to where you can purchase it HERE.
Video: Watch Cooking Channel “Eden Eats” host Eden Grinshpan show you how to make delicious Za’atar and Lemon Grilled Chicken with Eggplant and Tahini on the Monday, July 11, 2016 episode of the Today show. *** If you have any questions or comments about the video below, the recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!