With Father’s Day just a few short days away, the Today show is helping you plan the perfect meal for dad and grandpa in honor of the big day! If you’re still searching for the perfect dish to prepare on Sunday for the dad in your life, you’ll be excited to see the delicious rib eye steak florentine that chef Michael White of Vaucluse NYC French restaurant showed Matt Lauer how to prepare this morning.
Watch Vaucluse NYC Chef Michael White Make Rib Eye Steak Florentine On Today Show Video
To make the easy and delicious rib eye steak florentine that chef Michael White of Vaucluse NYC restaurant made, he mentioned that you will need rib eye steaks, olive oil, salt and pepper, lemon, garlic, sage, rosemary, a food processor, a grill, tomatoes, potatoes and a few other ingredients. Be sure to watch the video below to see just how he made this amazing dish. Don’t forget to head over to the Today show website for the fabulous recipe, so you can make this right away or prepare it for your dad come Sunday, June 19th.
Video: Watch chef Michael White of Vaucluse NYC French restaurant show Matt Lauer how to make an easy and delicious rib eye steak florentine on the Wednesday, June 15, 2016 episode of the Today show. *** If you have any questions or comments about this dish he prepared, the video below, recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!