Are you searching for a delicious vegan dish to prepare for your family and friends this weekend? If so, you’re in luck! This morning on the Today show, YouTube and Instagram star/blogger Jenne Claiborne of Sweet Potato Soul stopped by to show Al Roker how to make delicious vegan crab cakes using hearts of palm and chickpeas.
To make the delicious vegan crab cakes (that Natalie Morales and Tamron Hall mentioned taste like the real thing!) Jenne Claiborne mentioned that you’ll need a food processor, chickpeas, hearts of palm, jalapeno pepper, vegan mayo, old bay seasoning, plum vinegar, dijon mustard, panko bread crumbs, grapeseed oil. Be sure to watch the video below to see how to make this delicious dish! Don’t forget to head over to the Today show website for the amazing recipe, so you can make this great dish tonight or this weekend!
Video: Watch Sweet Potato Soul blogger Jenne Claiborne show Al Roker how to make delicious vegan crab cakes on the Friday, May 20, 2016 episode of the Today show. *** If you have any questions or comments about this recipe or the Today show itself, please contact them directly on their website as I am not affiliated with the show. Thank you!