As someone with a sweet tooth, Halloween is definitely one of my favorite holidays! I love all the tasty treats, especially when they’re homemade. If you’re throwing a last minute Halloween party or looking to prepare some festive Halloween desserts and maybe a cocktail, you’re in luck! Earlier this morning on the Today show, celebrity chef Donatella Arpaia stopped by to show Kathie Lee Gifford and Hoda Kotb how to make mummy buns, monster popcorn treats and a witches brew cocktail.
To make the delicious mummy buns, Donatella Arpaia dished that you’ll need brioche rolls, butter, dark brown sugar, pumpkin pie spice, fondant, candy eyes, and a white frosting pen. Donatella showed how to make this fabulous dessert in the video below and don’t forget to head over to the Today show website for the recipe!
To make the monster popcorn treats, Donatella Arpaia mentioned you’ll need marshmallows, popcorn, food coloring, and a few other ingredients. Don’t forget to head over to the Today Food website for the recipe and watch the video below!
Video: Watch celebrity chef Donatella Arpaia show Kathie Lee Gifford and Hoda Kotb how to make mummy buns, monster popcorn treats and a witches brew cocktail on the Tuesday, October 27, 2015 episode of the Today show. ** If you have any questions or comments about the recipes featured, the segment or the Today show itself, please contact the Today show directly on their website. Thank you!