Happy first day of fall! Nothing signals fall these days quite like pumpkin. On today’s episode of “The Chew” one of my favorite co-hosts, cooks and crafters on the show, Mr. Clinton Kelly made a healthy pumpkin bread with dates and walnuts that looks absolutely delicious!
To make Clinton Kelly’s easy, delicious and fabulous pumpkin bread with dates and walnuts, the famed cook stated you’ll need a can of pureed pumpkin, sour cream, eggs, melted butter, brown sugar, whole wheat flour, baking soda, baking powder, salt, cinnamon, ground cloves and vanilla extract. Be sure to watch the video below to see just how the one and only Clinton Kelly prepared his amazing pumpkin bread with dates and walnuts on the Wednesday, September 23, 2015 episode of “The Chew”. Don’t forget to head over to The Chew website for the recipe!
Video: Watch Clinton Kelly and chef Michael Symon prepare Mr. Clinton Kelly’s pumpkin bread with dates and walnuts on the Wednesday, September 23, 2015 episode of “The Chew”! Chef Symon said it’s “the best pumpkin bread” he’s ever had, so it has to be amazing! If you have any questions or comments about this segment, the recipe or the show itself, please contact The Chew directly on their website. Thank you!