I absolutely love chocolate, so much so that I’ve been known to snack on chocolate chips or run to the store when I’m out completely out of my favorite dessert of choice/weakness. If you love chocolate as much as I do, or you’re searching for the perfect dessert recipe that you can prepare in 25 minutes or less, you’re in luck! This morning on the Today show “Let Them Eat Cake” cookbook author, Gesine Bullock-Prado joined anchor, Matt Lauer in the kitchen to make delicious microwave chocolate mini cakes in under 25 minutes that sound absolutely amazing!
To make the fabulous microwave chocolate mini cakes that Gesine made on the Today show this morning, she mentioned that the ingredients you’ll need are: Dutch processed cocoa powder, flour, espresso powder, sugar, eggs, milk, vanilla extract, unsalted butter, salt, a whisk and mixing bowl. These delicious microwave chocolate mini cakes would be perfect for your next soiree, backyard Sunday morning brunch, a bridal shower and much more! If Matt Lauer loves it, you know it has to be good.
Be sure to watch the video below so you can learn how to make these fabulous mini desserts and ganache! Don’t forget to head over to Today.com/Food for the recipe.
Video: Watch “Let Them Eat Cake” cookbook author, Gesine Bullock-Prado and Matt Lauer make delicious microwave chocolate mini cakes in less than 25 minutes on the Wednesday, August 26, 2015 episode of the Today show. ** If you have any questions or comments about the video, the recipe or the Today show itself, please contact the Today show directly at Today.com. Thank you!