Recipe: Learn To Make “The Chew” Chef Carla Hall Buttermilk Cheesecake With a Rhubarb Glaze

Do you remember that episode of “Friends” where Rachel and Chandler are obsessed with cheesecakes? I must admit that my love for cheesecakes is pretty strong. Thankfully, I’ve never been tempted to eat one off the ground (my love is not that strong), but give me a delicious cheesecake and I am a happy little lady! Earlier today on “The Chew” chef Carla Hall made a fabulous buttermilk cheesecake with a rhubarb glaze (and chocolate cookie crumbs) that I can’t wait to make this spring. My mouth is watering just thinking about it!!!

 

Learn how to make the buttermilk cheesecake with a rhubarb glaze that chef Carla Hall made on "The Chew" on Wednesday, May 13th.

Learn how to make the buttermilk cheesecake with a rhubarb glaze that chef Carla Hall made on “The Chew” on Wednesday, May 13th.

 

Chef Carla Hall shows you how to make buttermilk cheesecake with a rhubarb glaze on the Wednesday, May 13th episode of "The Chew".

Chef Carla Hall shows you how to make buttermilk cheesecake with a rhubarb glaze on the Wednesday, May 13th episode of “The Chew”.

 

 

 

 

If you’d like to learn how to make the delicious buttermilk cheesecake with a rhubarb glaze that chef Carla Hall made on “The Chew” on Wednesday, May 13th, please watch the videos below and follow the link to “The Chew” website for the recipe.

 

Video one: Chef Carla Hall shows you how to make her fabulous buttermilk cheesecake with a rhubarb glaze! Be sure to watch the video below to learn chef Carla Hall’s secrets. Don’t forget your 9-inch springform pan and food processor!

PS: Chef Carla stated that if you don’t have buttermilk, you can actually use sour cream and whole milk. If you don’t like rhubarb you can use strawberries or your other favorite fruit.

 

Video two: Chef Carla Hall finishes up her buttermilk cheesecake with a rhubarb glaze on the Wednesday, May 13th episode of “The Chew”! I’m so in love with this decadent dessert, and I haven’t even tried it. 🙂

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