Recipe: Learn To Make “The Chew” Chef Carla Hall and Clinton Kelly Salt ‘N’ Pepper Chicken Pot Pie

There’s nothing quite like a delicious chicken pot pie, especially on a chilly spring evening like tonight in Northern California. Earlier today on “The Chew” Clinton Kelly and chef Carla Hall were joined by actress Yvette Nicole Brown to make a delicious Salt ‘n’ Pepper Chicken Pot Pie that sounds absolutely amazing.

 

 

Learn how to make the  salt 'n' pepper chicken pot pie that chef Carla Hall, Clinton Kelly, and actress Yvette Nicole Brown made on "The Chew" on Thursday, May 14, 2015.

Learn how to make the salt ‘n’ pepper chicken pot pie that chef Carla Hall, Clinton Kelly, and actress Yvette Nicole Brown made on “The Chew” on Thursday, May 14, 2015.

 

 

 

If you’d like to learn how to make the delicious salt ‘n’ pepper chicken pot pie that Clinton Kelly, chef Carla Hall and actress Yvette Nicole Brown made on “The Chew” on Thursday, May 14th, please watch the video below and follow the link to “The Chew” website for the recipe.

 

 

Video: Chef Carla Hall and Clinton Kelly show actress Yvette Nicole Brown and the audience how to make salt ‘n’ pepper chicken pot pie in a cast iron skillet on the Thursday, May 14th, 2015 episode of “The Chew”! Make sure and watch the video below for detailed instructions from the co-hosts, you’ll be glad you did.

Follow:

Leave a Reply

Your email address will not be published. Required fields are marked *