Irene Santana joined chef Michael Symon in the kitchen today to make her fabulous Grandma’s Empanadas recipe on “The Chew”. This dish was inspired by her grandmother’s Thanksgiving stuffing, and the rest you can say is history.
If you’d like to learn how to make Irene Santana’s recipe for Grandma’s Empanadas (as seen on the Tuesday, May 12th episode of “The Chew), please watch the video below and follow the link to “The Chew” website for the recipe.
Video: Chef Michael Symon chats with Irene Santana about her acclaimed Grandma’s Empanadas and what inspired her to create this fabulous dish. They also show us how to make sofrito sauce, empanada filling and assemble these fabulous empanadas.