Recipe: Learn To Make “The Chew” Chef Michael Symon’s Favorite Fried Ice Cream Inspired by Chi-Chi’s Mexican Restaurant

Today on “The Chew” it was all about fried and true foods that we all know and love! If you can’t leave your favorite Mexican restaurant without a scoop of fried ice cream, you’ll love the amazing fried ice cream  recipe that renowned chef Michael Symon made on “The Chew” “How’d they make that” segment earlier today.

 

 

Learn how to make the Chi-Chi Mexican Restaurant inspired fried ice cream that chef Michael Symon made on the Tuesday, April 14th episode of "The Chew"!

Learn how to make the Chi-Chi Mexican Restaurant inspired fried ice cream that chef Michael Symon made on the Tuesday, April 14th episode of “The Chew”!

 

 

If you’d like to learn how to make the fabulous fried ice cream that chef Michael Symon made on “The Chew” on Tuesday, April 14, 2015, please watch the instructional videos below and follow the link to “The Chew” website so you can obtain the recipe!

 

Chi-Chi’s Mexican Restaurant inspired fried ice cream ingredients and materials

 

 

Video one: Chef Michael Symon dishes on Chi-Chi’s Mexican restaurant and the fried ice cream he grew up loving. He shares the secret to making this delicious Mexican inspired dessert.

 

 

Video two: Chef Michael Symon gives us a recipe recap, and finishes up his amazing Chi-Chi’s Mexican restaurant inspired fried ice cream!

 

 

 

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