Recipe: Learn To Make “The Chew” Chef Michael Symon Grilled Flat Iron Steaks with White Anchovy Butter and Roasted Radish Salad

Are you searching for an easy and delicious recipe that will feed a family of four? If so, you’ll love the grilled flat iron steaks with white anchovy butter and roasted radish salad that chef Michael Symon and The Heidi Chronicles star, Jason Biggs made on “The Chew” earlier today.

 

 

 

Learn how to make the delicious grilled flat iron steaks with white anchovy butter and roasted radish salad that chef Michael Symon and "The Heidi Chronicles" Jason Biggs made on "The Chew" on Wednesday, April 22, 2015.

Learn how to make the delicious grilled flat iron steaks with white anchovy butter and roasted radish salad that chef Michael Symon and “The Heidi Chronicles” Jason Biggs made on “The Chew” on Wednesday, April 22, 2015.

 

 

If you’d like to learn how to make the easy and delicious grilled flat iron steaks with white anchovy butter and roasted radish salad that chef Michael Symon made on “The Chew” on Wednesday, April 22, 2015, please watch the videos below and follow the link to “The Chew” website to obtain the recipe.

 

Grilled flat iron steaks with white anchovy butter and roasted radish salad ingredients and materials

 

Video one: Chef Michael Symon shows The Heidi Chronicles star Jason Biggs how to make delicious grilled flat iron steaks with white anchovy butter and roasted radish salad!

Video two: Chef Michael Symon gives us a recipe recap and finishes up his grilled flat iron steaks with white anchovy butter and roasted radish salad on “The Chew”!

 

 

Disclaimer: I’m not affiliated with “The Chew”, I just enjoy sharing some of my favorite segments from the show. If you have any questions about any of the recipes or the show in general, please contact “The Chew” directly. Thank you! 🙂

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