Recipe: Learn To Make “The Chew” C+C Fry Factory Buffalo Fried Oysters/Oyster Po Boy With Pickled Fennel and Onions

C+C Fry Factory aka chef Carla Hall and Clinton Kelly show you how to make Buffalo Fried Oysters/Oyster Po Boy With Pickled Fennel and Onions on “The Chew” on Tuesday, April 14th!

 

Learn how to make the delicious Buffalo Fried Oysters/Oyster Po Boy With Pickled Fennel and Onions that chef Carla Hall and Clinton Kelly aka C+C Factory on "The Chew" on Tuesday, April 14, 2015.

Learn how to make the delicious Buffalo Fried Oysters/Oyster Po Boy With Pickled Fennel and Onions that chef Carla Hall and Clinton Kelly aka C+C Factory on “The Chew” on Tuesday, April 14, 2015.

 

 

If you’d like to learn how to make the delicious Buffalo Fried Oysters/Oyster Po Boy With Pickled Fennel and Onions that chef Carla Hall and Clinton Kelly made on “The Chew” on Tuesday, April 14th, 2015 please watch the videos below and follow the links above for the recipes!

 

 

Video one: C+C Fry Factory aka Chef Carla Hall and Clinton Kelly show you how to make Buffalo Fried Oysters/Oyster Po Boy With Pickled Fennel and Onions on “The Chew”!

 

 

Video two: Clinton Kelly gives us a recipe recap as he and chef Carla Hall finish up Buffalo Fried Oysters/Oyster Po Boy With Pickled Fennel and Onions on the Tuesday, April 14th episode of “The Chew”!

 

 

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