Recipe: Learn To Make “The Chew” Chef Michael Symon’s Ground Beef Skewers with Tzatziki

Are you searching for an easy and delicious recipe for the small soiree you’re throwing this weekend? If so, you’ll love the ground beef skewers with tzatziki that chef Michael Symon made on “The Chew” today! Not only does this dish sound amazing, it takes between 15 and 30 minutes to prepare and will serve six people.

 

Learn how to make the delicious ground beef skewers with tzatziki that chef Michael Symon made on "The Chew" on Friday, March 27, 2015.

Learn how to make the delicious ground beef skewers with tzatziki that chef Michael Symon made on “The Chew” on Friday, March 27, 2015.

 

If you’d like to learn how to make the delicious ground beef skewers with tzatziki that chef Michael Symon and Daphne Oz made on “The Chew”, please watch the videos below and follow the link to the recipe on “The Chew” website.

 

Ground beef skewers with tzatziki materials

 

 

Video one: Chef Michael Symon and Daphne Oz make a ground beef version of the classic steak on a stick: ground beef skewers with tzatziki! Be sure to watch the video below to learn how to make these easy to prepare ground beef skewers for your next party.

 

Video two: Chef Michael Symon finishes up the ground beef skewers with tzatziki that he made on “The Chew”!

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