Are you on the hunt for a new delicious recipe for your family that takes less than 30 minutes to prepare? If so, you’ll definitely want to check out the amazing stew pockets that chef Michael Symon prepared on “The Chew” earlier today!
If you’d like to learn how to make the delicious beef stew pockets that chef Michael Symon made on “The Chew” on Monday, March 9th episode of “The Chew” please watch the video below and follow the link to the recipe.
Stew pockets ingredients
- Chef Michael Symon’s recipe for beef stew
- Frozen puff pastry
- Coarse sea salt
- Baking sheets
- Parchment paper
- Slotted spoon
- Cooling rack
Video: Chef Michael Symon shares the secret to making easy and delicious beef stew pockets on “The Chew”!