Recipe: Learn To Make “The Chew” Chef Michael Symon Steak and Chorizo Tacos with Corn Relish and Charred Salsa

As someone who grew up on authentic Mexican food, but unfortunately never had the chance to learn how to make my grandma’s amazing dishes, nothing makes me happier than when the chefs on my favorite cooking show “The Chew” share the secret to making delicious authentic Mexican food! Earlier today on “The Chew” chef Michael Symon showed us how to prepare easy and delicious  steak and chorizo tacos with corn relish and charred salsa that take less than 30 minutes to make. Don’t these tacos sound amazing? They’re perfect for your next taco party or if you’re having Mexican food for Easter dinner.

 

 

Learn how to make the steak and chorizo tacos with corn relish and charred salsa that chef Michael Symon made on "The Chew" on Monday, March 23, 2015.

Learn how to make the steak and chorizo tacos with corn relish and charred salsa that chef Michael Symon made on “The Chew” on Monday, March 23, 2015.

 

 

If you’d like to learn how to make the steak and chorizo tacos with corn relish and charred salsa that chef Michael Symon made on “The Chew” on Monday, March 23, 2015, please watch the videos below and don’t forget to follow the link to the recipe on “The Chew” so you can make this amazing dish for your next taco party!

 

 

 

Steak and chorizo tacos with corn relish and charred salsa materials you’ll need

 

Video one: Chef Michael Symon shows us how to make his easy and delicious steak and chorizo tacos with corn relish and charred salsa on “The Chew”!

Video two: Chef Michael Symon gives us a recipe recap, and finishes these amazing steak and chorizo tacos with corn relish and charred salsa on a flour tortilla!

 

 

 

 

 

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