Recipe: Learn To Make “The Chew” Chef Michael Symon’s Tuna Noodle Casserole

Are you looking for a delicious easy recipe┬áthat you can prepare for your family? If so, you must check out the amazing tuna noodle casserole recipe that chef Michael Symon prepared on “The Chew” earlier today!

 

 

Learn how to make the delicious tuna noodle casserole that chef Michael Symon made on "The Chew" on Tuesday, February 24th.

Learn how to make the delicious tuna noodle casserole that chef Michael Symon made on “The Chew” on Tuesday, February 24th.

 

 

If you’d like to make the delicious tuna noodle casserole recipe that chef Michael Symon prepared on the Tuesday, February 24th episode of “The Chew”, please watch the videos below and follow the link to the recipe.

 

 

Tuna noodle casserole ingredients

  • Cream of mushroom soup
  • Low sodium vegetable stock
  • Cremini mushrooms
  • Button mushrooms
  • Olive oil
  • Unsalted butter
  • Leeks
  • Garlic cloves
  • Fresh thyme leaves
  • Flour
  • Half and half
  • Dry sherry
  • Tuna
  • Wide egg noodles
  • Can of chickpeas
  • Scallions
  • Parsley
  • Kettle cooked potato chips
  • Large stock pot
  • Casserole dish

 

 

Video one: Chef Michael Symon shares the secret to making his delicious tuna noodle casserole on “The Chew”!

Video two: Chef Michael Symon gives us a tuna noodle casserole recipe recap and finishes up this delicious dish!

 

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