Recipe: Learn To Make “The Chew” Clinton Kelly’s Mini Beef Wellingtons

Looking for a recipe to make with your family this holiday season? How about Clinton Kelly’s delicious mini beef wellingtons? Clinton shared this scrumptious recipe on “The Chew” on Wednesday, December 3rd and elicited help from Daphne Oz, Michael Symon, Carla Hall and Mario Batali for this yummy holiday party dish.

 

 

Learn how to make Clinton Kelly's mini beef wellingtons for your holiday party. Clinton shared this delicious recipe on "The Chew" on Wednesday, December 3rd.

Learn how to make Clinton Kelly’s mini beef wellingtons for your holiday party. Clinton shared this delicious recipe on “The Chew” on Wednesday, December 3rd.

 

 

If you’d like to make Clinton Kelly’s delicious mini beef wellingtons for your family this holiday season, please watch the instructional videos from the Wednesday, December 3rd episode of “The Chew” and follow the link to the recipe!

 

Mini beef wellingtons ingredients

  • Butter
  • Extra virgin olive oil
  • Beef tenderloin
  • Salt
  • Freshly cracked black pepper
  • Flour
  • Cremini mushrooms
  • Yellow onion
  • Thyme leaves
  • Store-bought puff pastry
  • Dijon mustard
  • Red wine
  • Worcestershire sauce
  • Water
  • Egg
  • Flaked sea salt
  • Rosemary sprigs
  • Baking sheet
  • Parchment paper
  • Leaf-shaped cookie cutter

 

Video one: Be sure to watch this wonderful instructional video so you can learn how to make Clinton Kelly’s mini beef wellingtons. PS The chefs and co-hosts of “The Chew” shared some amazing tips and secrets. You don’t want to miss out.

Video two: Clinton Kelly and Mario Batali give a recap of Mr. Kelly’s mini beef wellingtons! This recipe even has Ms. Carla Hall wanting to get back into catering 😉

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