Recipe: How To Make Boris Kodjoe, Carla and Clinton’s Linzer Torte Bar On “The Chew”!

On the hunt for the perfect dessert for your holiday celebration? How about one that is delicious and easy to make! Today on “The Chew” actor Boris Kodjoe stopped by to help Clinton Kelly and Carla Hall prepare a decadent fruit-filled Linzer Torte Bar that is sure to have your guests craving more.

 

 

Learn to make the delicious Linzer Torte Bar that Boris Kodjoe, Carla Hall and Clinton Kelly made on "The Chew" on Thursday, December 4th just in time for the holidays!

Learn to make the delicious Linzer Torte Bar that Boris Kodjoe, Carla Hall and Clinton Kelly made on “The Chew” on Thursday, December 4th just in time for the holidays!

 

 

If you’d like to make the Linzer Torte Bar chef Carla Hall and Clinton Kelly prepared on “The Chew” on Thursday, December 4th, please watch the videos below and follow the link to the recipe!

 

Linzer Torte Bar ingredients

  • Hazelnuts
  • Flour
  • Baking powder
  • Ground cinnamon
  • Ground cloves
  • Sugar
  • Salt
  • Lemon zest
  • Cold butter
  • Egg yolks
  • Seedless raspberry jam
  • Pie dough
  • Egg
  • Powdered sugar
  • 9×9 baking dish
  • Food processor
  • Small bowl

 

Video one:┬áBoris Kodjoe helps Carla Hall and Clinton Kelly prepare a Linzer Torte Bar on the Thursday, December 4th episode of “The Chew”. Clinton shows them what to add to the food processor.

Video two: Carla Hall gives a recap, and Mr. Boris Kodjoe gives us the secret to making a scrumptious Linzer Torte Bar just in time for Christmas and the holidays! From the look on Boris’ face the chefs from “The Chew” did a great job recreating his grandmother’s Lizer Torte Bar!

 

 

Follow:

Leave a Reply

Your email address will not be published. Required fields are marked *