Recipe: Learn To Make “The Chew” Chef Mario Batali’s Vegetarian Eggplant Parm Sub for Meatless Monday!

Eggplant is officially in season from July through October, and there are so many great ways to prepare it. My personal favorite has always been eggplant parmigiana, but I’ve been eager as of late to try a great new delicious recipe. Lucky for me and those of you who adore your eggplant, chef Mario Batali shared an amazing recipe for his eggplant parm sub! With tomorrow being Meatless Monday, be sure to watch the videos below and follow the link to the recipe so you can learn how to make the vegetarian eggplant parm sub Mario Batali and Kellie Pickler prepared on “The Chew” on July 2nd.

 

The Chew chef Mario Batali and country musician Kellie Pickler grill vegetables for chef Mario's eggplant parm sub on July 2nd, 2014! red bell peppers jalapeño candace rose grill vegetables

The Chew chef Mario Batali and country musician Kellie Pickler grill vegetables for chef Mario’s eggplant parm sub on July 2nd, 2014!

 

Learn how to make the eggplant parm sub recipe "The Chew" chef Mario Batali and country singer Kellie Pickler made on July 2nd. Vegetarian, meatless monday

Learn how to make the eggplant parm sub recipe “The Chew” chef Mario Batali and country singer Kellie Pickler made on July 2nd.

 

Eggplant parm sub ingredients

  • Eggplants
  • Olive oil
  • Salt
  • Hoagie rolls
  • Provolone cheese
  • Tomato sauce
  • Basil
  • Red bell peppers
  • Jalapeños
  • Serrano peppers
  • Scallions
  • Pickled cherry peppers
  • Capers
  • Extra virgin olive oil
  • Grill
  • Food processor

 

 

 

Video one: Watch “The Chew” chef Mario Batali and country music star Kelly Pickler prepare his eggplant parm sub on the July 2nd. show. PS: Mario suggests when you’re purchasing eggplant to make sure and pick one that feels heavy.

 

Video two: Mario Batali and Kellie Pickler put the finishing touches on the vegetarian grilled eggplant parm sub on “The Chew”!

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