Recipe: Make “The Chew” Chef Mario Batali’s Favorite Fresh Manicotti with Mushrooms

We all love chef Mario Batali’s delicious recipes and fabulous dishes, but have you wondered what he can’t get enough of? “The Chew’s” Mario Batali’s all-time favorite pasta dish is his fresh manicotti with mushrooms! He and fellow “The Chew” chef Carla Hall made his fresh manicotti recipe which also includes chopped asparagus, pesto, scallions and other fresh ingredients.

 

 

Learn how to make chef Mario Batali's fresh manicotti with mushrooms! He shared his favorite pasta recipe on "The Chew" on Monday, June 2nd 2014

Learn how to make chef Mario Batali’s fresh manicotti with mushrooms! He shared the recipe on “The Chew” on Monday, June 2nd 2014

 

If you’d like to make this healthy vegetarian fresh manicotti with mushrooms dish for you and your family, please be sure to watch the videos below and follow the link to the recipe!

 

Fresh Manicotti with Mushrooms ingredients

  • All purpose flour
  • Milk
  • Eggs
  • Kosher salt
  • Extra virgin olive oil
  • Butter
  • Mushrooms
  • Asparagus
  • Onions/Scallions
  • Kosher salt
  • Fresh ground pepper
  • Parmigiano-Reggiano
  • Basil leaves
  • Pine nuts
  • Salt

 

 

Video one: “The Chew” chefs Mario Batali and Carla Hall prepare Mario’s fresh manicotti with mushrooms dish!

Video two: Watch with envy as the chefs and Gabrielle Union eat this fresh manicotti! 🙂

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